Past vintage review: 92 from James Suckling
2019 Murray Red Wine: Aromas of cured meat, roses and baked plums. Full-bodied with silky tannins. The palate begins with bright red fruit and turns more earthy and spicy as it goes on. Nice structure. The fruit is juicy and succulent. Vanilla-bean finish. 50% Merlot, 30% Cabernet Sauvignon, 10% Malbec and 10% Cabernet Franc. Drink now.
