This Syrah brings bold blackberry and black pepper notes, balanced by a hint of spice. It’s smooth and full-bodied without being over the top, making it a versatile red for any gathering. Oh, and it also picked up a Double Platinum from Great NW Wines—just a little something to brag about at the dinner table!
This blend brings together four of the five classic Bordeaux varietals (sorry, no Malbec) for a mix of dark fruit, a touch of herb, and a smooth, balanced finish. Easygoing and versatile, it’s a perfect companion for any meal—or any moment.
This coral-hued rosé brings bright aromas of red currant and strawberry, with a subtle hint of Red Mountain’s flinty character. Fermented in neutral oak, it has a smooth, rounded finish that pairs beautifully with everything from light bites to heartier meals..